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      Text and photographs are © by Ellen Spector Platt & Ellen Zachos, all rights reserved.


      Showing posts with label hydroponics. Show all posts
      Showing posts with label hydroponics. Show all posts

      Saturday, November 24, 2012

      THE GLOBAL KITCHEN @ AMNH

      Introducing Lucy Platt Guest Blogger.
       I went to the  American Museum of Natural History. I saw the plant exhibit it showed how you can grow  plants in a apartment. there were all sorts of plants.chives, cabbage and all sorts of other plants they had growing there.
       In the other plant and food exhibit there was a "reguler" water melon and a sqare water melon the sqare is grown by puting it in a box when it as just a small fruit but you must keep it on the vine until you are ready to eat it.
       Potatoes come in alot of shapes, colors,and sizes there are pink, purple, red, yellow, and alot more.
       Back in the olden days before they had any supermarkets they would use just an out door flat spot and they would set up what we call a farmers market all the people would go around and get all that they needed for there families.


      Hi there! Guest Blogger Annabelle Platt here today! I went to the American Museum of Natural History. There is currently an exhibit there called the  "Global Kitchen." It's about how people grow and eat food around the world, how agriculture has changed, and about the rising problem of too many people and not enough food. 
       But over-producing is also a problem. For example, fishermen have been taking the fish from the seas. Obviously, they want the big strong fish, not the puny one that'll feed maybe half a person, right? But they have taken so many of the big fish that most of the ones left are little and under-developed. It's a big problem. 
      Talking about how agriculture has changed...well, now scientists can cross-breed DNA. Maybe they like how this plant grows quickly. Maybe they also like how this plant that grows really slowly is really crunchy and sweet. They can take characteristics like that from plants and breed them together, so they have two things they like in one plant. You know how berries always look smaller in the wild? That's because farmers are going to plant the biggest seeds from the previous year, so they get bigger berrries. Melons? The original melon was very small and hard and bitter. Overtime they have become big balls of water and sugar (plant sugar, not artificial sugar.) Gardeners can even make watermelons square! 
       Waste. Geez, you don't even want to know how much an average person throws out in a year. I'm going to tell you anyway. The average person throws away/discards 414 pounds of food per year. For a family of four? That's 1,656 pounds of food. That's a LOT. So next time you're looking at the menu and thinking I'm gonna get the double cheeseburger with extra fries, maybe the thought that crosses your mind next could be Am I really going to eat all of this, or am I just going to throw it away? 
      For further information about the American Museum of Natural History in NYC visit ... The exhibit is on until August 11, 2013









      Tuesday, January 12, 2010

      BABY IT'S WARM INSIDE

      Enough of the cold. Let's talk about warm gardens in NYC.
      When the outside temperature was in the teens, I had the pleasure of exploring the vertical gardens at the new David Rubenstein Atrium at Lincoln Center. While classical music provided the sound track, I could snack at 'wichcraft cafe, use the WiFi service, admire a huge wall tapestry, or buy same-day discount tickets for LC performances including South Pacific. Currently, the Atrium is offering free live concerts on Thursday evenings. (Be careful; the box office is closed on Mondays though the Atrium stays open).

      I could also watch the floor to ceiling fountain, and even better, discover the patterns in the two vertical walls of plants, each 21' high by 34' wide planted with over two thousand tropicals.
      These grow under natural
      light from above, and
      warm artificial lights
      that bathe the gardens.
      Plants grow in felt
      pouches with no soil,
      just water and fertilizer
      provided by drip at
      intervals throughout
      the day.

      One of my first posts to this blog was about an outdoor vertical garden on E. 86th St. It looked great until building scaffolding went up blocking the light. It's been over a year now. The construction is still there; those plants are DEAD.

      There are a few bare patches on the Atrium walls at Lincoln Center, a great way to see the mechanics of planting, but I hope someone's paying attention to the constant needs of the plants and will keep the garden in
      the great shape it deserves.

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