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      Text and photographs are © by Ellen Spector Platt & Ellen Zachos, all rights reserved.


      Showing posts with label bittersweet. Show all posts
      Showing posts with label bittersweet. Show all posts

      Friday, November 27, 2009

      BITTERSWEET INVASION

      Our family tradition when I was little was to take a Sunday drive in the country, leaving West Philadelphia for the rural atmosphere of Rosemont Pa, hunting for 'The Bittersweet Man'. He stood by the big curve on Montgomery Avenue, arriving in late September, selling bunches of bittersweet and Japanese lanterns. He'd remain for a few week's then disappear until the following year.
      My Mother had a pottery pitcher with a shiny brown glaze that was the only container she'd ever use for the orange berries. Now I insist on cutting my own bittersweet every fall, from the roadsides in PA, NJ, NY or my favorite place, a certain backyard in Ipswich MA. Yes I know it's an invasive scourge to many people, but I'm actually doing a community service when I cut stems when the shells are bright yellow, just before the berries, open to bring indoors.
      These days I often make
      a simple wreath with the
      stems. Here's how.
      1.Cut stems in full berry,
      three to four feet long.
      2.Take one stem and
      wrap it around itself,
      tucking in the end. Now
      you have the base of
      the wreath. Even a six
      year-old can do it with-
      out help.
      3.Take another stem and
      weave it in and out
      around the circle. Tuck
      in any small branches
      that jut out.
      4.The trick is to harvest
      the stems just before
      the berries open, mid
      September around New
      York City, second week in October around Ipswich, and make the wreath the same day you pick the stems. That way you'll have almost no droppage of berries. Hang the wreath indoors in a spot that doesn't get brushed against, or on a door that doesn't get slammed. Prop on a shelf, or lay flat on a coffee table out of reach of the dog's tail. Lucy is very proud of her wreath, and I'm proud of mine.

      I'll keep it until just after Thanksgiving on my coffee table (top of the post) then replace it with something else; but my little yellow pitcher with extra stems, sitting on a shelf in the bathroom, will stay until spring.

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